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Bee Raw

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Raw honey is a chef’s secret weapon—golden crusts, caramelization, moist textures and complex notes are just a few of its hidden talents. Why honey instead of processed sugar? Besides the proven health benefits, each honey’s flavor varies with the flower from which it came. Imagine the subtle hint of sage in Sage Honey Stuffing, citrus in Orange Blossom Honey and Pheasant, and earthy Buckwheat Honey Pumpkin Pie. I’m hungry already.

Try these honey recipes, share them with friends and family—and enjoy them.

From my table to yours.—Zeke

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Maine Blueberry
Washington Buckwheat
New York Aster
Florida Orange Blossom
Maine Wild Raspberry
Colorado Star Thistle
North Carolina Sourwood
New York Basswood
California Wild Black Sage
Colorado Sweet Yellow Clover
Georgia Holly Blossom
Georgia Tupelo
Oregon Maple Blossom
Oregon Meadowfoam

Honey Kir Royale

Recipes >

Nothing says Celebrate! quite like this champagne cocktail. Raspberry honey and a fresh raspberry make this one most festive.

Ingredients


Instructions


  1. Prepare honey syrup by placing one part honey and one part water in a sauce pan, bring to simmer, then cool.
  2. Split cooled honey syrup into six glasses
  3. Pour champagne and garnish with blueberries or raspberries

Serves 6

 


 

Honey Kir Royale